My project this afternoon was to gather the items from my pantry that I consider essential. I use a combination of one or two or all of these in many of the dinner menus I put together.
Check it out!
Garlic

olive oil, sunflower oil, balsamic vinegar, wine vinegar, apple cider vinegar, maple syrup, dijon mustard, onions, garlic, pepper, kosher salt, chicken stock, Lee Kum Kee chili garlic sauce, basil, oregano, sage (poultry spice) fennel, paese mio diced tomatoes, aurora diced tomatoes, paese whole tomatoes.
Stay tuned in the days ahead to see the amazing recipes you can make with very few ingredients.

Of course, my number one Kitchen item, can’t manage without it (them). My beautiful, invaluable, useful,
aprons